$14.99

Una mezcla de Chile de Arbol con almendras en una base aceitosa ideal para darle un toque de sabor a tu comida. Sirva sobre huevos estrellados , quesadillas, vinagretas carnes, mariscos o postres a base de quesos y ates.
Mezcle simplemente queso crema con un poco de esta salsa y romero fresco finamente picado y forme pequeñas bolitas cubriéndolas de nuez picana molida sírvalas como botana con variedad de uvas.

A mix of Chile de Arbol with almonds in a oily base ideal to give a touch of spice to your food. Serve over fried eggs, quesadillas, vinaigrettes, meats, seafood or desserts based on cheeses and ates.
Mix cream cheese with a little of this sauce and fresh finely chopped rosemary and make small balls covering them with crushed walnuts. Serve them as a snack with variety of grapes.

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Description

Ingredients: Canola oil with up to 10% Extra virgin olive oil, silvered almonds, dried chile de arbor peppers and salt.

delizgourmet

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